Industry Events

 

 

 

2019
January February March
April  May June
July  August  September
October  November  December

Not listed but Should be?

NEW

Global Cheese Technology Forum
Nov. 5-7, Peppermill Resort, Reno, NV. For full event details or to register online, visit www.globalcheesetechnologyforum.org.

 

 



 

 

 

 

 

 

 

 

 


 

 

 

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September

Wisconsin Center for Dairy Research (CDR) Wisconsin Cheesemakers License Prep Exam Workshop
September 10, Deer Valley Lodge, Barneveld, WI. For complete workshop details and to register online, visit www.cdr.wisc.edu/shortcourse

Wisconsin Center for Dairy Research (CDR) Cultured Dairy Products Short Course
September 10-11, Babcock Hall, UW-Campus. Online registration is available at www.cdr.wisc.edu/shortcourses.

FSMA Preventative Controls Qualified Individual Training Workshop
September 10 - 12, Cornell University, Stocking Hall, Ithaca, NY. To
register or for more information, visit https://dairyextension.foodscience.cornell.edu/content/0910-1219-fsma-preventive-controls-qualified-individual-training/

Northeast Dairy Convention
September 11- 13, Otesaga Resort, Cooperstown, NY.To register or for more information and a registration packet, visit www.nedairyfoods.org/events

Sparta Butter Putters
Sept. 11 at the River Run Golf Course, Sparta, WI. Registration forms and fees can be sent to: River Run Golf Course, Attention: Garrett, 1210 East Montgomery St., Sparta, WI, 54656. River Run Golf Course also accept payment via phone at (608) 269-3022.
For more information on the golf course, visit: www.riverrunsparta.com

Wisconsin Center for Dairy Research (CDR) Wisconsin Cheesemakers License Prep Exam Workshop
September 12, DJ Bordini Center, Fox Valley Technical College, Appleton, WI
For complete workshop details and to register online, visit www.cdr.wisc.edu/shortcourse

Central Wisconsin Cheesemakers' & Buttermakers' Annual Golf Outing
September 17, at the Holm's RiverEdge Golf Course, Marshfield, WI. To register, http://www.cheesereporter.com/CWCMBMA.htm

Wisconsin Center for Dairy Research (CDR) Master Artisan Short Course Series
September 17-19, Babcock Hall, UW-Campus. Online registration is available at www.cdr.wisc.edu/shortcourses.

Artisan Food Safety Supplier Management Training, sponsored by Dairy Farmers of Wisconsin and Dairy Managment, Inc.
September 20, Blackhawk Technical College in Monroe, WI. For complete workshop details and to register on-line, visit http://www.wisconsindairy.org/cheese-companies/technical-services

IDF World Dairy Summit
Sept. 23-26, Hilton Istanbul Bomonti Hotel & Conference Center, Istanbul, Turkey. For complete registration details and event overview, visit www.idfwds2019.com

Penn State University’s Cultured Dairy Products Short Course
Sept. 24-26 at the Erickson Food Science Building, University Park, PA. For full details or to register online, visit www.foodscience.psu.edu/workshops/cultured-products


October

World Dairy Expo Championship Dairy Product Contest Auction
October 1, at the Alliant Energy Center, Monona/Wingra Rooms, Madison, WI. Please RSVP by September 24 to: info@WDPA.net.

North Central Cheese Industries Association (NCCIA) Annual Meeting
October 8-10, Empire Events Center, Apache Hotel, Rochester, MN. To register: www.northcentralcheese.org/nccia-annual-conference.html. Contact Susan Eschbach at: seschbach.nccia@gmail.com or call 612.968.1080
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Process Expo
Oct. 8-11, McCormick Place, Chicago, IL. For more information or to register online, visit www.myprocessexpo.com

Innovation Center Food Safety Workshops
Oct. 15-16, Minneapolis, MN. For more details, complete course agenda or to register for any of the workshops online, visit www.usdairy.com/foodsafety

WOW Logistics' Charity Barn Bash
October 18, at theTryba’s Simply Country Barn, Freedom, WI. Tickets for the Friday, October 18 fundraising event are for sale online at www.wow-wecarecharity.org.

Innovation Center Food Safety Workshops
Oct. 22-23: Wilbraham, MA.. For more details, complete course agenda or to register for any of the workshops online, visit www.usdairy.com/foodsafety


November

Penn State University’s Science & Art of Cheesemaking Short Course
Nov. 11-14 at the Rodney A. Erickson Food Science Building, Penn State University, University Park, PA. Complete event details, including registration materials, To sign up online, visit www.foodscience.psu.edu/workshops.


 

December


 

January 2020

International Dairy Food Association’s (IDFA) Dairy Forum 2020
Jan. 26-29 at the Westin Kierland Resort, Scottsdale, AZ. Visit www.idfa.org for more details.


 

February

 

March

 

April

May

June

August