Front Page - June 8, 2018• Volume 142, No. 51
Click here for June 1, 2018 issue

US Dairy Exports Rose 15% In April; Dairy Imports Increased 9%
US dairy exports during April were valued at $518.4 million, up 15 percent from April 2017 and the second straight month in which US dairy exports topped $500 million, according to figures released Wednesday by USDA’s Foreign Agricultural Service (FAS). ....

Cheese Production Rose 0.9% In April; Output Fell In WI, ID; Cheddar Production Dropped 3.5%; Butter Rose 8.3%
US cheese production during April totaled 1.068 billion pounds, up 0.9 percent from April 2017, USDA’s National Agricultural Statistics Service (NASS) reported Monday....

Saxon, La Clare Farms, Lamagna Cheese Combine To Form Mosaic Meadows

Wisconsin-based Saxon Creamery and La Clare Family Creamery, along with Verona, PA-based Lamagna Cheese Co., have combined forces to create Mosaic Meadows, a company of family-operated cheese makers. . ...

New Wisconsin Dairy Task Force To Look At How To Maintain Viable State Dairy Industry
Wisconsin Gov. Scott Walker on Tuesday announced that the Wisconsin Department of Agriculture, Trade and Consumer Protection (WDATCP) and the University of Wisconsin System will create Wisconsin Dairy Task Force 2.0 that will enable stakeholders to come together to make recommendations on how to maintain a viable and profitable Wisconsin dairy industry. ....

A Sample of Inside

EDITORIAL COMMENT: EU vs. New Zealand, Australia On GIs Should Be Interesting
ADPI Honors Barbano With 2018 Merit Award, Thomas For Association Contributions; Caloris Engineering, Lone Star Dairy Products Receive Breakthrough Award
fairlife Ultrafiltered Milk Coming To Canada By End Of ‘18; New Plant To Be Built In Ontario
Bipartisan Senate Bill Would Require OK Of Congress To Implement Section 232 Tariffs
Guggisberg Tops Swiss Class, Middlefield Wins Open Class In OH Swiss Cheese Association Dairy Month Contest
Taste Remains Top Driver Of Food Purchases; ‘Food Values’ Continue To Gain Importance
Global Sales Of Dairy Alternatives Have Risen 8% A Year Over Last Decade; Growth To Slow
Price, Quality Are Key Factors In Selecting Private Label Products For Trader Joe’s
Legislation Would Require Chemical Claims On Food Labels To Meet Scientific Standards
Membrane Filtration Course Set For June 19 At SDSU In Brookings
COLUMNISTS: American Cheese Matures: Baetje Farms by Dan Strongin
COLUMNISTS: Feeling Positively June, by John Umhoefer
COMPANY PROFILE: Dupont Cheese Celebrates 48 Years; Thriving On Traditional Colby Longhorn Production
And Plenty More...

Front Page - June 8, 2018• Volume 142, No. 51
Click here for June 1, 2018 issue

A Sample of Inside

More in this week's Cheese Reporter

Guest
Columns

Front Page - June 8, 2018• Volume 142, No. 51 Click here for June 1, 2018 issue

A Sample of Inside

More in this week's Cheese Reporter

Guest Columns

Front Page - June 8, 2018• Volume 142, No. 51
Click here for June 1, 2018 issue

Guest
Columns