Front Page - July 23, 2010 • Volume 135, No. 4

• US Becoming Less Attractive Market For Cheese, Other Dairy Imports
  
• June Milk Production Rose 2.7%; Output Increased In 20 Of 23 Reporting States
  
• Snacking Continues To Grow; New Dairy Products Can Help Industry Tap Opportunity
  
• Wisconsin Agriculture Secretary, USDA Dairy Advisory Panel Member Rod Nilsestuen Dies
  
  

A Sample of Inside

• EDITORIAL COMMENT: Sustainability, Changing Milk Use May Alter US Dairy Herd
  
• China’s Bright Dairy To Acquire 51% Of New Zealand’s Synlait Milk
  
• Dairy CPI Rose Slightly In June; Retail Milk, Butter Prices Rise, Cheddar Price Declines
• Steve Stettler Named Grand Champion Of 2010 Green County Fair Cheese Contest
  
• Whey Protein Concentrate Gets Preliminary Approval For Use In Food For Peace Program
  
• NEW PRODUCTS: Cooker Stretcher Continuously Produces Mozzarella With Steam, No Bath Cook Water • New Tubular, Gusseted 640 Block Liner From Kelley Supply Saves Time, Improves Cheese Yields By Reducing Trim Losses
• Collapsible Cheese Container Mold, Westfalia, Kraft Receive Patents
  
• COLUMNISTS: Production Continues To Run Above 2009
  by Bob Cropp
• Mullins Cheese Doubles Production At Marshfield Facility To Balance Dairy Plants
• And Plenty More...

More in this week's Cheese Reporter

• From Our Archives
• Coming Events
• NASS Dairy Prices
• Futures Report Activity
• Dairy Product Markets - Wholesale Cheese & Butter Prices
• Cold Storage Reports
• Whey Markets
• Cheese Cash Prices
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