Cheese Reporter

Front Page - May 6, 2022 • Volume 146, No. 47

US Dairy Exports, Imports Both Set New Monthly Records In March
US dairy exports during March were valued at $849.3 million, up 25 percent from March 2021, according to figures released Wednesday by USDA’s Foreign Agricultural Service (FAS).....

Sargento Foods Signs Agreement To Acquire Baker Cheese Factory

Sargento Foods on Tuesday announced that it has signed a definitive agreement to acquire Baker Cheese Factory, Inc., of St. Cloud, WI. ....


Cheese Production Rose 1.1% In March; Butter Output Rose 1.5%; Yogurt Output Declined 2.0%

US cheese production during March totaled 1.2 billion pounds, up 1.1 percent from March 2021, USDA’s National Agricultural Statistics Service (NASS) reported Wednesday....

For First Time Since 1969, White House To Host Conference On Nutrition
President Biden on Wednesday announced that, for the first time since 1969, the White House will host a Conference on Hunger, Nutrition and Health this September. ....


A Sample of Inside

More in this week's Cheese Reporter



Ecolab Forms Sanitation Partnership With Kelley Supply Boosting Efficiencies

Vivolac Introduces High-Yielding Cultures Program For Mozzarella Blends

5 Point Fabrication Offers Updates To GenMac Cutters; Details Capabilities

Urschel Introduces New Affinity Integra-D Cheese Dicer That’s USDA Dairy Division

Allied Blending Gets Patent For Dry Blend For Making Extended Cheese Product

Chr. Hansen Offers New Microbial Lipase That Improves Cheese Taste With Dosage Precision

ALPMA USA Partners With Frontmatec To Offer Hand And Boot Hygiene Stations

Extrutech Plastics Begins Production Of Wall, Ceiling Panels With Antimicrobial Technology

RELCO Increases Cheesemaking Offering
Of Draining/Matting/
Cheddaring Belts